Salem

Hello,
I bought the sour dough starter from store and made the unleavened ryebread dough. And the wiki said I can split the ryebread dough to get new starter. But I cannot split it. Anyone know how to do that?

thanks!

H.Pot.

Unleavened Crescent Croissant Dough can be broken down into starter dough's.(never made anything else tbh, but make thousands of these)

http://salemwiki.info/index.php/Unleave ... sant_Dough

The other items could possibly be bugged ? Might want to take it to the bug section.

Let the ryebread dough rise and then split it

A little note - ryebread dough is better for making sourdough starters, as 2 out of 3 ingredients have purity, compared to 2 out of 4 in the case of crescent croissant

thank you all for the tips! really like the farming system in the game.

I can make the starters now

Procne wrote:A little note - ryebread dough is better for making sourdough starters, as 2 out of 3 ingredients have purity, compared to 2 out of 4 in the case of crescent croissant

Bravo sir

Best tip i read on forums in weeks