New Food Recipes

Forum for suggesting changes to Salem.

Re: New Food Recipes

Postby Ukhata » Mon Dec 01, 2014 4:24 pm

Potjeh wrote:I'm pretty sure dairy is just milk and it's derivatives.


yes, this...

eggs is liquified baby birds... (yes yes i know, usually unfertilized single cell and all that)
sooo, technically meat!
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Re: New Food Recipes

Postby Scilly_guy » Mon Dec 01, 2014 4:35 pm

Killface wrote:
Potjeh wrote:I don't see anything dairy there :?

Eggs are dairy.

*edit - MOST PEOPLE CONSIDER Eggs to also be dairy.

Yes because eggs come from cows.

Note: People who are intolerant to dairy can usually have the milk of any animal except cows. There are different types of dairy intolerance, lactose and casein for example. If someone is allergic to eggs, then they say they are, not that they can't have dairy.

Edit: Most people think that lobsters are red, they are when they are cooked. Most people are still wrong about live lobsters though.
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Re: New Food Recipes

Postby Potjeh » Mon Dec 01, 2014 5:00 pm

Don't get me wrong, I agree that it makes sense to separate turkey meat and eggs into different categories, and there's certainly enough variety in egg-based stuff if you include things like pasta. The problem is that the name you suggested is wrong, and I just can't think of an appropriate word for egg-based dishes.
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Re: New Food Recipes

Postby Xelsol » Mon Dec 01, 2014 5:33 pm

I don't think eggs should have it's own group. Eggs are definitely used in many recipes, but most of the time as just ingredients, not the primary dish. There are some purely egg-based meals, like boiled eggs or fried eggs, sure, but I don't think there's enough to justify making a whole group for it. With more egg types, it'd be a good variable ingredient in lots of recipes though. We have turkey and argopelter eggs, maybe get some duck and quail eggs to round it out.
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Re: New Food Recipes

Postby HolyLight » Tue Dec 02, 2014 2:34 am

Ukhata wrote:
Potjeh wrote:I'm pretty sure dairy is just milk and it's derivatives.


yes, this...

eggs is liquified baby birds... (yes yes i know, usually unfertilized single cell and all that)
sooo, technically meat!


Correct.

Eggs come under meat, due to the nutritional values it gives.
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Re: New Food Recipes

Postby fuzzball » Sun Dec 14, 2014 2:56 pm

offal surprise (yeah I don't like the name either)

ingredients - brain + stringy sinew + turkey liver + tomato + salt (any) + cut of meat (part of meat group gluttony)

minimum regen 52, f&f 60min
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